Estudio de la actividad antimicrobiana de la cebolla amarilla (Allium Cepa) frente a escheriachia coli y staphilococcus aureus presente en la carne picada : / Covarrubia, Elena Edith

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Material type: Text

TextPublication details: Catamarca ; , 2014Description: 62 P. ; 30 cmSubject(s):

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Item type	Current library	Call number	Status	Barcode
Tesis	Biblioteca Central	641 Co873 (Browse shelf(Opens below))	Available	BCE-TES-000298

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