La ciencia de los alimentos de la A a la Z : Adrian, Jean

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Material type: Text

TextOriginal language: Spanish Publication details: Zaragoza ; Acribia , 1990Edition: 1a edDescription: 317 p. ; 25 cm ilustracionesISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Libro	Biblioteca Central Colección general	No ficción	612.39:030 A243 Ej.1 (Browse shelf(Opens below))	Available	BCE-LIB-007840
Libro	Biblioteca Central Colección general	No ficción	612.39:030 A243 Ej.2 (Browse shelf(Opens below))	Available	BCE-LIB-007841

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