El valor de la leche y sus derivados en la alimentación y dietoterapia : / Kasdorf, Walter

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Material type: Text

TextPublication details: Buenos Aires ; Emecé , 1971Edition: 1a edDescription: 199 p. : gráf. ; tab. ; cuad. ; 23 cmSubject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
Libro	Biblioteca de Ciencias de la Salud	537 K21 (Browse shelf(Opens below))	Available	BSA-LIB-786

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