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Manual de química y bioquímica de los alimentos. : /

Coultate, Tom

Manual de química y bioquímica de los alimentos. : / Coultate, Tom - 3a ed. - Zaragoza ; Acribia. , 2013 - 446 p. : il. ; 24 cm. :

ISBN: 9788420010892

Subjects--Index Terms: BIOQUIMICA DE LOS ALIMENTOS

Universal Decimal Class. No.: 641.1

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