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Microbiología moderna de los alimentos : / Jay, James M.

By: Material type: TextTextPublication details: Zaragoza ; Acribia , 1978Edition: 2a edDescription: 491 p. : gráf. ; cuad. ; tab. ; il. ; 24 cmISBN:
  • 8420004820
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Holdings
Item type Current library Call number Status Barcode
Libro Biblioteca de Ciencias de la Salud 641 J42 (Browse shelf(Opens below)) Available BSA-LIB-424

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