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Microbiología de los alimentos : /

Adams, M.R.

Microbiología de los alimentos : / Adams, M.R. - 1a ed. - Zaragoza ; Acribia , 1997 - 464 p. : gráf. ; il. ; form. ; cuad. ; 24 cm. :

ISBN: 8420008303

Subjects--Index Terms: ALIMENTOS BIOLOGIA CONTAMINACION MICROBIOLOGIA

Universal Decimal Class. No.: 576

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