Química de los alimentos : / Badui, Salvador Dergal

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Material type: Text

TextPublication details: México ; Pearson , 1999Edition: 3a edDescription: 648 p. : form. ; gráf. ; tab. ; 23 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Libro	Biblioteca de Ciencias de la Salud	641.1:54 B132 (Browse shelf(Opens below))	Available	BSA-LIB-194


	636.085 B425 Química de los alimentos : /	641.1:54 B132 Química de los alimentos : /	641.1:54 B171 Química de los alimentos : /

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