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Manual de buenas prácticas de manufactura ; Sector dulce y confituras. : / Leiva Rodriguez, María Rocio ... y otros.

By: Contributor(s): Material type: TextTextPublication details: Buenos Aires ; Consejo Federal de Inversiones , 2012Edition: 2a edDescription: 104 p. : il. ; 21 cmISBN:
  • 9789875102019
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Holdings
Item type Current library Call number Status Barcode
Libro Biblioteca de Ciencias Agrarias 664 M294 (Browse shelf(Opens below)) Available BAG-LIB-003578

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