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"Estudio sobre la composición de ácidos grasos en callos del cultivar Manzanilla Israelí, de Olea Europa L., obtenidos a partir del cultivo in vitro de lámina foliar" : / Andrada, Carlos A.

By: Contributor(s): Material type: TextTextPublication details: Catamarca ; UNCa. , 2001Edition: 1a edDescription: 35 p. ; 30 cmSubject(s):
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Item type Current library Call number Status Barcode
Tesis Biblioteca de Ciencias Agrarias 631A553 (Browse shelf(Opens below)) Available BAG-TES-22

Trabajo realizado para optar al título de "Magister en Biotecnología Vegetal"

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