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Determinación de la actividad antimicrobiana del ajo blanco (Allium Sativum) cultivado en Catamarca frente a microorganismos patogenos transmitidos por aliemntos : / Bustos, María José

By: Contributor(s): Material type: TextTextPublication details: CATAMARCA ; , 2011Description: 53 p. ; 35 cmSubject(s):
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Holdings
Item type Current library Call number Status Barcode
Tesis Biblioteca Central 641 B982 (Browse shelf(Opens below)) Available BCE-TES-000243

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