Técnicas del manejo de los alimentos : / Garda , María Rita

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Material type: Text

TextPublication details: Buenos Aires ; Eudeba , 2016Edition: 3a edDescription: 320 p. : il. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Libro	Biblioteca de Ciencias Agrarias	641.1G217 (Browse shelf(Opens below))	Available	BAG-LIB-003224

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