Results of search for 'ccl=su:"Alimentos"'

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101.	Image from Google Jackets	Métodos modernos de análisis de alimentos: métodos ópticos : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
102.	Image from Google Jackets	Métodos modernos de análisis de alimentos: métodos cromatográficos incluyendo el intercambio iónico : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1978 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
103.	Image from Google Jackets	Preparación de alimentos: curso de estudio : / Dennler, Louise by Dennler, Louise Edition: 1a ed. Material type: Text Publication details: Buenos Aires ; Centro Regional de Ayuda Técnica , 1975 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
104.	Image from Google Jackets	Sistemas agroalimentarios localizados en Argentina : / Sin autor, by Sin autor Maggio, Abdrea, coord Edition: 1a ed. Material type: Text Publication details: Buenos Aires ; INTA , 2008 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
105.	Image from Google Jackets	Conservación química de los alimentos : / Lúck, Erich by Lúck, Erich Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
106.	Image from Google Jackets	Microbiología de los alimentos : / Frazier, W.C. by Frazier, W.C Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
107.	Image from Google Jackets	Bromatología : / Montes , Adolfo Leandro by Montes , Adolfo Leandro Edition: 2a ed. Material type: Text Publication details: Buenos Aires ; EUDEBA , 1966 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
108.	Image from Google Jackets	Analísis de los alimentos: métodos analíticos y de control de calidad : / Lees, R. by Lees, R Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
109.	Image from Google Jackets	Tecnología de la carne : / Bogner, H. by Bogner, H Matzke, P Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1969 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
110.	Image from Google Jackets	Técnicas de laboratorio para el análisis de alimentos : / Pearson, D. by Pearson, D Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
111.	Image from Google Jackets	Conservación química de los alimentos : / Lúck, Erich by Lúck, Erich Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
112.	Image from Google Jackets	Gastronomía profesional: almacenamiento y bodega : / Wilkinson, Jule by Wilkinson, Jule Edition: 1a ed. Material type: Text Publication details: Buenos Aires ; Marymar , 1975 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
113.	Image from Google Jackets	Higienización alimentaria: curso de estudios : / Jernigan, Anna Katherine by Jernigan, Anna Katherine Edition: 1a ed. Material type: Text Publication details: Buenos Aires ; Centro Regional de Ayuda Técnica , 1975 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
114.	Image from Google Jackets	Técnicas bacteriológicas para el control lactológico : / Thomas, S.B. by Thomas, S.B Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1971 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
115.	Image from Google Jackets	Técnicas bacteriológicas para el control lactológico : / Thomas, S.B. by Thomas, S.B Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1971 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
116.	Image from Google Jackets	Técnica de laboratorio pra el análisis de alimentos : / Pearson, D. by Pearson, D Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
117.	Image from Google Jackets	Técnicas de laboratorio para el análisis de alimentos : / Pearson, D. by Pearson, D Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
118.	Image from Google Jackets	Métodos modernos de análisis de alimentos : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
119.	Image from Google Jackets	Microbiología moderna de los alimentos : / Jay, J.M. by Jay, J.M Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1978 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
120.	Image from Google Jackets	Microbiología de los alimentos : / Frazier, W.C. by Frazier, W.C Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)

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Your search returned 225 results.