Results of search for 'ccl=pl:"Zaragoza ; "'

Results
161.	Image from Google Jackets	Métodos modernos de análisis de alimentos: métodos ópticos : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
162.	Image from Google Jackets	Métodos modernos de análisis de alimentos: métodos cromatográficos incluyendo el intercambio iónico : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1978 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
163.	Image from Google Jackets	Métodos modernos de análisis de alimentos: métodos electroquímicos y enzimáticos : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1982 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
164.	Image from Google Jackets	Métodos modernos de análisis de alimentos: métodos electroquímicos y enzimáticos : / Maier, Hans Gerhard by Maier, Hans Gerhard Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1982 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
165.	Image from Google Jackets	Inspección veterinaria de alimentos : / Farchmin, Gúnter by Farchmin, Gúnter Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1967 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
166.	Image from Google Jackets	Inspección veterinaria de la leche : / Lerche, Martín by Lerche, Martín Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1969 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
167.	Image from Google Jackets	Introducción a la bioquímica y tecnología de los alimentos : / Cheftel, Jean-Claude by Cheftel, Jean-Claude Cheftel, Henri Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
168.	Image from Google Jackets	Introducción a la bioquímica y tecnología de los alimentos : / Cheftel, Jean-Claude by Cheftel, Jean-Claude Cheftel, Henri Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1977 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
169.	Image from Google Jackets	Inspección veterinaria de la leche : / Lerche, Martín by Lerche, Martín Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1969 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
170.	Image from Google Jackets	Conservación química de los alimentos : / Lúck, Erich by Lúck, Erich Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
171.	Image from Google Jackets	Inspección veterinaria de la carne : / Bartels, H. by Bartels, H Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1980 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
172.	Image from Google Jackets	Inspección veterinaria de la carne : / Bartels, H. by Bartels, H Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1980 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
173.	Image from Google Jackets	Microbiología de los alimentos : / Frazier, W.C. by Frazier, W.C Edition: 2a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
174.	Image from Google Jackets	Analísis de los alimentos: métodos analíticos y de control de calidad : / Lees, R. by Lees, R Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
175.	Image from Google Jackets	Tecnología de la carne : / Bogner, H. by Bogner, H Matzke, P Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1969 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
176.	Image from Google Jackets	Técnicas de laboratorio para el análisis de alimentos : / Pearson, D. by Pearson, D Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1976 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
177.	Image from Google Jackets	Conservación química de los alimentos : / Lúck, Erich by Lúck, Erich Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
178.	Image from Google Jackets	Introducción a la bioquímica y tecnología de los alimentos : / Cheftel, Jean-Claude by Cheftel, Jean-Claude Cheftel, Henri Edition: 3a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1999 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
179.	Image from Google Jackets	Leche y prodcutos lácteos : / Porter, J.W. by Porter, J.W Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1981 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)
180.	Image from Google Jackets	Inspección práctica de la carne : / Wilson, A. by Wilson, A Edition: 1a ed. Material type: Text Publication details: Zaragoza ; Acribia , 1970 Availability: Items available for loan: (1). Place hold Save to lists Add to cart (remove)

Refine your search

Availability

Authors

Collections

Holding libraries

Item types

Locations

Topics

Your search returned 269 results.